Men's Traveler online travel magazine

Check out the latest craze at Pastas and Tapas in Johns Creek, Georgia
Photo by Robert J. Nebel
Click here for our review of Sandy Springs' The Brickery.

Photo courtesy: Terrapin Beer Co.
Check out something different in the town that gave the world R.E.M and the B-52s. Click here for the story.
Check out Flip in the ATL
Awesome burgers with an original twist. 
While Atlanta has been known as a place to pass through, visitors are missing quite a bit -- especially in the northern 'burbs. Roswell, Georgia's downtown features antique shops, art galleries and of course, great eateries like The Salt Factory. Click here for the story.

By Robert J. Nebel
Editor, Men's Traveler
These days, people call anything cooked on a grill barbecue. But if you want the real deal, plan a trip to South Carolina. From the cities of Charleston and Columbia to the hamlets of Orangeburg and Cheraw, South Carolina’s barbecue joints serve up their own takes on the traditional, smoky meal.
FLY INTO THE FLYING BISCUIT
An Atlanta institution has an excellent new unit in Norcross, Georgia
The Best Seafood Restaurant 2008
Guess where it is! (click here to find out)

North Carolina's Heron's at the Umstead has a new menu
Heron's restaurant in the Euro-inspired Umstead near Raleigh has a number of additions to its awesome menu. If you happen to be in the Raleigh area, check this exceptional restaurant out. (more)
Mojitos Cuban-American Bistro
By Robert J. Nebel
Editor, Men's Traveler
If you're ever in the ATL (that's Atlanta, Georgia for you serious travelers) and have some time on your hands, travel about 20 minutes north to historic district of Norcross. This southern town boasts first-rate eateries including the brand-new Mojitos. Proprietor Luis Fernandez, who worked at Longhorn Steaks for years, has decided to go out on his own with this classy little bistro on Norcross' South Peachtree Street.
Mojitos' Stuffed Chicken with Cuban Rice and Plantains is mouth-watering.
For more information: Call Mojitos at 770-441-2599 770-441-2599
Luis proudly displays his Cuban heritage throughout the bistro. A framed picture of Luis' family on Cuba's Vasadero Beach is on display. Mojitos is a total delight.
Little Rock's Ferneau restaurant is filled with "ambition"
This sampler plate at Ferneau's makes me want to come back for more. Ferneau's Restaurant is located on Little Rock's Kavanaugh Road. Chef Donnie features fresh Grilled Salmon, Zinfandel Slow-Roasted Ribs, Sake Grilled Tuna and much more.Click here for the full story------------------------------------------------------------------------------------------------------------------------------------------
IT'S ALWAYS WORTH ITS SALT
Photos by Robert J. Nebel
Editor, Men's Traveler
The Ritz-Carlton on Amelia Island, Florida presents Salt restaurant. Below are just a few of their delectable delights.


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The Best Seafood Restaurant 2008
Guess where it is! (click here to find out)

North Carolina's Heron's at the Umstead has a new menu
Heron's restaurant in the Euro-inspired Umstead near Raleigh has a number of additions to its awesome menu. If you happen to be in the Raleigh area, check this exceptional restaurant out. (more)
Mojitos Cuban-American Bistro
By Robert J. Nebel
Editor, Men's Traveler
If you're ever in the ATL (that's Atlanta, Georgia for you serious travelers) and have some time on your hands, travel about 20 minutes north to historic district of Norcross. This southern town boasts first-rate eateries including the brand-new Mojitos. Proprietor Luis Fernandez, who worked at Longhorn Steaks for years, has decided to go out on his own with this classy little bistro on Norcross' South Peachtree Street.
Mojitos' Stuffed Chicken with Cuban Rice and Plantains is mouth-watering.
For more information: Call Mojitos at 770-441-2599 770-441-2599
Luis proudly displays his Cuban heritage throughout the bistro. A framed picture of Luis' family on Cuba's Vasadero Beach is on display. Mojitos is a total delight.
Little Rock's Ferneau restaurant is filled with "ambition"
This sampler plate at Ferneau's makes me want to come back for more. Ferneau's Restaurant is located on Little Rock's Kavanaugh Road. Chef Donnie features fresh Grilled Salmon, Zinfandel Slow-Roasted Ribs, Sake Grilled Tuna and much more.Click here for the full story------------------------------------------------------------------------------------------------------------------------------------------
IT'S ALWAYS WORTH ITS SALT
Photos by Robert J. Nebel
Editor, Men's Traveler
The Ritz-Carlton on Amelia Island, Florida presents Salt restaurant. Below are just a few of their delectable delights.


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Winemaker Wally Butler show Men's Traveler his vineyards.
All photos by Robert J. Nebel
Be sure to visit my Charlotte article here:
http://menstraveler.com/charlotte_nc
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The Charleston Chew
By Robert J. Nebel
Editor, Men's Traveler
As I was heading into downtown Charleston, I was greeted by a pounding rainstorm that was occurring under the watchful gaze of the sun. I was to never see this type of liquid sunshine during my week stay here. What did remain was the humidity, but it didn't matter. The charm of this coastal paradise offset the weather's behavior.
It has been quite a while since I visited downtown Charleston. My last visit was in early 1994 when I stayed at the Ansonborough Inn on Hassell Street for a two-week assignment covering events at the Citadel. That was not a bad gig. I stayed in a spacious room with all of the amenities. A Harris Teeter grocery store was next door so that I could cook up a feast in my room. When I didn't want to slave over a stove, I had the chance to dine on some of the best seafood in the country at places like Hyman's. I raved about Charleston's epicurean delights for years to come. Little did I realize that Charleston would build upon its strengths.
When I pulled onto Hassell Street after a 12 year absence, I was amazed at its changes. The Ansonborough went through a major renovation. The Harris Teeter is still there, but an amazing amount of first-rate shops and restaurants festoons all off these quaint streets – some are even in cobblestone. With my family in tow, we had to check out the best in Charleston dining.
On my first night, I visited the Oak Steakhouse. Executive Chef Brett McKee, who is a local legend in this city, proudly toured us around his digs. The bold, bald and bespectacled McKee has built quite a steakhouse. "I tore out the ceiling and opened this place up," McKee said, pointing towards the massive front windows of the restaurant. "Here, let's go up to the third floor." McKee was like a kid in a candy store as he showed the top floor of the restaurant where regulars can store their wines in small lockers. Since the restaurant was once a bank, its main wine collection is in a vault. "See if you can pull this door," McKee challenged my daughter. With all of her might, my child did her best to move this massive cover to the vault. When the well-toned McKee assisted her, she suddenly felt strong. When it came time for dinner, we were pampered in this fine restaurant. I had to admit that it can be a challenge to take kids into such a nice restaurant. With children of his own, McKee understood that our daughter would probably not order up their Veal Osso Buco or the Mint Pesto Encrusted Rack of Lamb. Instead, Caitlin dined on a bowl of pasta. As for myself, since this is dubbed an "Italian Steakhouse," I had to try the 7oz Filet Mignon with a one pound baked potato. Caitlin joked that the potato was slightly larger than her. We topped the meal off with Brett's Mother's Cheesecake. Just the name of it was irresistible.
After our excellent meal at the Oak Restaurant, we retired to our room at the Wentworth Mansion on where else? Wentworth Street. This AAA rated Five Diamond property showers you in style and class. Handsome architecture on its exteriors, high interior ceilings, detailed woodwork and hand-carved marble fireplaces are some of the features of this exquisite structure that is chock full of history. When we awoke in our massive, comfortable room, we came down to what I think is one of the heartiest breakfasts I ever had. We felt right at home as the staff eagerly helped us with our bagels, waffles and fruits.
Charleston's fish tank
After breakfast at the Wentworth, we stocked up on water to head out and explore Charleston. Our first point of interest was the South Carolina Aquarium. After realizing that it was a bit too far to walk, we went on a search for a CARTA bus. When we scouted out a stop in front of an Episcopalian church, we learned that Charleston's public transportation is was not exactly reliable -- especially on a Sunday. A church worker and her visiting relatives picked us up and drove us to the aquarium. Even though it is far smaller than our aquarium in Atlanta, the South Carolina Aquarium is far easier to tour due to its simple design and lighter crowds.
All of that CARTA-chasing and fish-watching made us hungry. We headed over to Tristan restaurant for lunch. Using our CARTA cards for the city's trolley, we headed over to this cute eatery tucked away next to the French Quarter Inn on South Market Street. When we arrived, we were ushered into their inviting dining room and provided with a menu with an array of options. As I dined on their Jumbo Crab Cake, I was treated to an afternoon of live jazz.
We walked off our Tristan meal at the outdoor market just outside its doors. Whether it is shopping for hats or jewelry, this market seems to have everything. If you are ever in need of a gift idea, this is the place to be.
Somehow we found our way back to the Wentworth Mansion on foot. We filled up once again when they brought out wine, cheese and fruit in their parlor room. Would there be any room for a late dinner? Of course! We were in Charleston.
Our last meal in the city was at High Cotton restaurant. Since it was a late dinner, we decided to drive its East Bay Street location. Parking was not a problem since there is a nearby garage. If you are lucky, you might find a space on the street.
The walk to High Cotton was worth it. Designed in a Low Country/antebellum motif, this restaurant features pine floors and fans with wide blades. We were pampered from the moment we were seated. Featured soups and salads include a mouth-watering Lobster Bisque and their unique Caesar Salad. Tuna Carpaccio, Buttermilk Fried Oysters and a foie gras dish are just some of the appetizers that they offer. When it came time for the entrees, we weren't sure if we had room left. My wife went for the small serving of the Carolina Trout and I indulged in the 14 ounce Ribeye with sampling of its many sauces including Bernaise and Truffle Blue Cheese.
Before we finished our entrees, our gracious waiter reminded us if we wanted to order a souffle, we ought to do it as soon as possible. That bit of planning worked because the dessert was out of this world. At the conclusion of the meal, we had to bring home a bottle of their excellent sparkling water which we later learned was imported from Quebec.
As we left the Wentworth Mansion, I couldn't help but feel a bit of longing for New Orleans. Charleston is similar to the Crescent City in so many ways. That might explain why Charleston is doing brisk business since Hurricane Katrina hit in 2005.
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Dining out in Greenville, South Carolina
By Robert J. Nebel
Editor, Men's Traveler
It was 10:30 a.m. on a recent weekend when I was dining on a plate of shrimp and grits. I've had this dish several times before, but not like this. I couldn't put my finger on it. Was it a different type of cheese? Did the chef acquire a special type of grits? After several minutes, I came to the conclusion that the dish was indeed mouth-watering, but it was the restaurant's atmosphere that made the moment complete. I admitted that this was no ordinary dining experience. This was Mary's at Falls Cottage. No, this delightful little cottage cum restaurant isn't in Savannah, Chattanooga or Raleigh. This Mary's is in Greenville, South Carolina. What was once known as a tiny hamlet that has been a pass-through to Asheville, Greenville has become a cosmopolitan community filled with scores of unforgettable restaurants like Mary's. Built in 1893, Mary's was a private residence in Greenville's West End neighborhood until the late 1960s. Restored in the mid-1970s, the cottage served in a variety of roles for the city. About four years ago, the Falls Cottage became Mary's.
As I was sitting on the cottage's top floor eating their creamy shrimp and grits, I exclaimed, "Now this is the New South." While my wife and I were waiting for dessert, we walked out of the back door to the cottage's porch and were treated to a view of the falls that spill into the Reedy River.
After our brunch at Mary's, we had to explore the long and winding path that runs near the falls and follows the Reedy River. This is greenspace at its best. Once we made our way back to Mary's, we walked the historic West End neighborhood where I purchased some unique gifts at the Greenville Army and Navy Store.
Scrumptious Soby's
All of that walking made us hungry. We checked into Soby's on South Main Street. I was thankful that we made reservations on this particular weekend evening. The crowds build around 6 p.m. I noticed the atmosphere change when my sherry-laced She Crab Soup made its way to me. While you can easily get a taste of the South with dishes like the Crispy Fried Ashley Farm Chicken or the moist Soby's Meatloaf with Maple Creole Mustard Glaze, I suggest the fish offerings. The Pecan Crusted Mountain Trout and Hickory Smoked Grilled Salmon are fresh, tasty and light. There is room for dessert if you choose one of the seafood offerings. The bread pudding is a Soby's favorite.
The grand Westin Poinsett in Greenville, South Carolina
Great art in Greenville
Just like my experience at all of Greenville's restaurants, I had to work off my meal. I walked for several blocks over to the Greenville County Museum of Art. This user-friendly museum is home to the Andrew Wyeth collection and a contemporary collection of art including works by legendary artists such as Andy Warhol. The museum's gift shop is impressive with a vast amount of books including handsome releases about the Charleston Renaissance and renowned South Carolinian artist William Halsey.
The site of Greenville's Kids Museum
The county art museum resides next to the Greenville vast library and an up and coming children's museum. Even though Greenville is already kid friendly with the Reedy River Falls Park, this museum which is set to open soon will really attract more families.
High-class dining
If you're going to splurge on dining in Greenville, then I recommend High Cotton restaurant. A few years back, I experienced the High Cotton in Charleston which is excellent in its own right. The Greenville High Cotton is modern, spacious and lively. As we made our way through the crowded bar, we were treated to a welcoming staff, bubbly patrons and live music that emanated from the front of the restaurant.
Appetizers including their Butcher Plate which contains a variety of cured meats and Buttermilk Fried Oysters get the evening off to a great start. The entrée selection offers an array of unique dishes including a Pan Roasted Grouper Filet with sweet potato puree and an outstanding Black Pepper and Espresso Rubbed Carved Venison Medallions.
With top-notch food, wine and music comes great scenery at High Cotton. The restaurant is located in an attractive, sprawling building that overlooks the Reedy River.
Another revitalized Southern city
Greenville has followed in the footsteps of other Southern cities that were able to turn around their image by refurbishing its older structures and creating architecturally pleasing new ones. Sure there are tacky buildings from the 1960s and 70s, but the storefront brick facades and tree-lined streets drown out the drab exteriors to buildings like the structure that houses the town's newspaper.
Whether you're driving, walking or taking the town's trolley, getting around town is easy. Even for the "navigationally-challenged," it's tough to get lost in Greenville. Another advantage to making a visit here is that it is affordable. You don't have to visit eateries like High Cotton everyday. There are plenty of places to dine for a low price. I had a cheap, delicious meal at Soby's on the Side. Located behind the main Soby's restaurant, Soby's on the Side offers affordable breakfast, lunch and brunch dishes.
Restaurants including Soby's, Mary's and High Cotton, hotels like the Westin Poinsett and thoroughfares like Main Street and McBee Avenue are examples of how Greenville came alive in the past decade.
So the next time you're thinking about going to Asheville, think about cutting in your drive nearly in half and stay for a while in Greenville. I was glad that I visited.
Web sites:
Mary's at Falls Cottage
http://www.marysatfallscottage.com/
Soby's Restaurant
http://www.sobys.com
High Cotton Restaurant
http://www.mavericksouthernkitchens.com/highcotton_gv/index.html#
Soby's on the Side
http://www.sobysontheside.com/
Reedy River Falls Historic Park
http://www.fallspark.com/
All photos by Robert J. Nebel
Good Mexican In Atlanta
By Robert J. Nebel
“I’m not sure if I like this,” my lively father-in-law commented to the waitress. “This soup’s just not fun.” I had no idea that soup ought to be “fun,” but if you meet my father-in-law for a meal, you will find out what he means by, “fun.” You see, my father-in-law is a veteran caterer who has worked in the food business for more than half of his life. His quest for “culinary fun” occurred in a bowl of Black Bean Soup at Mexico City Gourmet in Decatur, Georgia.
“What’s wrong with the soup, sir?” the waitress queried.
“It just has no taste,” my father-in-law said, with a slight frown.
“Can you bring over more sour cream, chives and onions?” he requested.
About 15 minutes later, the goods arrived and my father-in-law reinvented Mexico City Gourmet’s Black Bean Soup. Since he nibbles on food most of the day, my father-in-law typically orders a small item like this soup at dinnertime. Thus, this was the only item that he ordered. While he was satisfied with his additions, he walked away a bit disappointed on this evening.
My wife and I felt otherwise. We have been patronizing this fine Mexican establishment for over 15 years. The three of us agreed that everything from the Chicken Flautas to Tilapia Veracruz is a total hit. Indeed service is slower on certain weeknights, but the wait for dishes like the vegetarian Georgia Burrito are worth it.
If you're ever famished like I was on this night, the Chicken Enchiladas deliver. The combination of the shredded chicken with melted cheese and green sauce is beyond mouth-watering.
On previous visits, I devoured the Huevos Rancheros. I haven’t had them like this since my visit to Ventura, California in 2005. Huevos Rancheros are two fried eggs over a corn tortilla and covered with a tasty ranchero sauce. The refried beans and rice that come with so many other dishes here give you the energy boost that you might be looking for.
Tacos de Carne Asada (grilled steak in a tortilla), Camarones Carolina (sautéed shrimp with poblano peppers) and Seafood Tacos round out the scores of great dishes served up at Mexico City Gourmet.
If you are looking for kid-friendly fare, order up Cheese Quesadillas. My child practically inhaled hers.
As with any Mexican joint, chips and salsa are free-flowing. Keep your consumption of these delectable treats in check because you might not have enough room for your meal.
Mexico City Gourmet serves up fine, authentic Mexican for a low price. It is located in a weather-beaten shopping center at the corner of North Decatur and Clairmont roads in Decatur. The restaurant is minutes from I-85 via the Clairmont road exit.
After you hit Mexico City, check out the nearby Wuxtry Records which contains loads of record, CDs and even cassette tapes. Even if you cannot think of food after Mexico City, it is hard to pass up a visit to Rainbow Natural Foods in this shopping center. Loads of fresh veggies and organic treats always make me want to stock my pantry for the week. There is also a great little café in the back of the store.
Decatur is a short drive from downtown Atlanta. It is the home of famous musicians including lead singer Michael Stipe of the band R.E.M. and Indigo Girls.
Mexico City Gourmet:
http://www.mexicocitygourmet.com/
Wuxtry Records:
http://www.wuxtryrecords.com/main.html
Rainbow Natural Foods:
http://www.rainbowgrocery.com/
Men's Traveler online travel magazine